Come and join us for an awesome class learning how to make Seafood Paella with Jeff of Bovinoche.
We have two dates available May 19 and June 16th so be sure to pick your date when checking out!
Jeff has been featured on the Food Network as well as the Travel Channel, and is well know for his Bovinoche.
He will be teaching how to make a seafood Paella with Shrimp, Mussels, Chicken, and Chorizo.
The fee for the class is $35.00 per-person and includes:
Pixto - Appetizer
Wine Paring with Paella lunch. There will also be a cash bar available for additional beverages.
Each participant will receive a Recipe Packet, lunch, 10% off coupon for Upcountry Provisions and a discount code for your very own Paella Pan.
There is a limited number of seats so be sure to register early!